Kidney
$13.49
Our premium Goat Kidney offers a flavorful, nutrient-dense option for those who appreciate organ meats. Known for its unique taste and texture, this cut is a popular choice for stews, curries, or grilled preparations. Rich in vitamins, minerals, and protein, Goat Kidney is an excellent source of iron, vitamin A, and B vitamins, making it a healthy addition to your diet. Whether you’re preparing a traditional dish or experimenting with new recipes, Goat Kidney delivers a hearty, robust flavor.
Nutrition & Info
Serving size: 100g
Calories: 120
Total Fat: 3g (5% Daily Value)
Saturated Fat: 1g (5% DV)
Polyunsaturated Fat: 0.5g
Monounsaturated Fat: 1.5g
Cholesterol: 270mg (90% DV)
Sodium: 70mg (3% DV)
Potassium: 200mg (6% DV)
Total Carbohydrates: 0g (0% DV)
Dietary Fiber: 0g
Total Sugars: 0g
Protein: 20g (40% DV)
Vitamin A: 90%
Vitamin C: 0%
Calcium: 2%
Iron: 25%
Vitamin D: 0%
Vitamin B-6: 15%
Cobalamin (B12): 70%
Magnesium: 5%
Halal Certification
All our Goat Kidney products are certified by HFSA (Halal Food Standards Alliance of America), ensuring adherence to the highest halal standards. This includes:
Hand-slaughtered by trained Muslim individuals
Tasmyah (Bismillah) recited at the time of slaughter
No stunning before slaughter
Full blood drainage from the carcass
No cross-contamination with non-halal products
Regular audits by HFSA for compliance
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