Chicken Breast
Price range: $6.99 through $7.99
The leanest, most versatile cut of our halal chicken breast is ideal for healthy everyday meals. Whether you are making fajitas, salads, stir-fry, or simply baking for the week, our fresh breast is cut to your preference right in-store.
Available in four cut styles, including the Suqaar cut (East African thin strips), fajita cut, cubes, and classic skinless fillets. No need to do the prep work at home; we take care of it.
Features:
- Zabiha Halal 100% hand slaughtered
- Non-stunned before slaughter
- No antibiotics, no hormones
- Lean, high-protein cut
- Cut fresh daily in four styles
- USDA Inspected and Approved
Weight: Approx. 6 – 10 oz per breast
Cut Options: Skinless · Suqaar Cut · Fajita Cut · Cubes
Product of:Â USA
| Cut Type | Skinless, 1/4-1/2 (Suqaar) cut, Fajita cut, Cubes |
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Nutrition & Info
| Serving size: 100g
Variable servings per container |
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| Amount Per Serving
Calories: 165 |
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| % Daily Value* | |
| Total Fat | 3.6g (5%) |
| Saturated Fat | 1g (5%) |
| Polyunsaturated Fat | 0.8g |
| Monounsaturated Fat | 1.2g |
| Cholesterol: | 85mg (28%) |
| Sodium: | 74mg (3%) |
| Potassium: | 256mg (7%) |
| Total Carbohydrate | 0g (0%) |
| Dietary Fiber | 0g (0%) |
| Total Sugars | 0g |
| Protein: | 31g (62%) |
| Vitamin A: 1%
Vitamin C: 0% Calcium: 1% Iron: 4% Vitamin D: 0% Vitamin B-6: 52% Cobalamin: 6% Magnesium: 6% |
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| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
Halal Certification
All our Meat products are certified by HFSAA (Halal Food Standards Alliance of America), one of the leading Halal certification bodies in the USA.
Our halal standards include:
- Animals are hand-slaughtered by a trained Muslim individual
- Tasmiyah (Bismillah) is recited at the time of slaughter
- Animals are not stunned prior to slaughter
- All blood is fully drained from the carcass
- No cross-contamination with non-halal products
- Facilities are regularly audited by HFSAA
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