Our premium Ground Goat is a versatile and lean alternative to traditional ground meats. With its rich flavor and tender texture, it is perfect for a variety of dishes, from burgers and meatballs to curries and tacos. The ground meat is carefully processed to maintain its natural tenderness and flavor, ensuring every bite is packed with the unique taste of goat. Whether you’re cooking up a savory stew or grilling a delicious patty, Ground Goat provides a healthy and flavorful option for your meals.
Nutrition & Info
Serving size: 100g
Calories: 150
Total Fat: 8g (12% Daily Value)
Saturated Fat: 3g (15% DV)
Polyunsaturated Fat: 0.5g
Monounsaturated Fat: 4g
Cholesterol: 50mg (17% DV)
Sodium: 75mg (3% DV)
Potassium: 250mg (7% DV)
Total Carbohydrates: 0g (0% DV)
Dietary Fiber: 0g
Total Sugars: 0g
Protein: 24g (48% DV)
Vitamin A: 2%
Vitamin C: 0%
Calcium: 2%
Iron: 10%
Vitamin D: 0%
Vitamin B-6: 15%
Cobalamin (B12): 35%
Magnesium: 6%
Halal Certification
All our Ground Goat products are certified by HFSA (Halal Food Standards Alliance of America), ensuring adherence to the highest halal standards. This includes:
Hand-slaughtered by trained Muslim individuals
Tasmyah (Bismillah) recited at the time of slaughter
No stunning before slaughter
Full blood drainage from the carcass
No cross-contamination with non-halal products
Regular audits by HFSA for compliance

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