Our premium beef tail (oxtail) is a rich and flavorful cut, prized for its tender meat and gelatin-rich texture that creates deep, hearty flavors in every dish. Perfect for slow cooking, stews, soups, and braised recipes, oxtail delivers a melt-in-your-mouth experience that elevates traditional and gourmet meals alike.
Sourced from healthy, grass-fed cattle and carefully processed under strict hygiene standards, our beef tail ensures freshness, quality, and superior taste. Whether you’re preparing a comforting stew or an authentic cultural dish, this cut provides unmatched richness and depth of flavor.
Nutrition & Info
Serving Size: 100g
Calories: 250
Total Fat: 20g (26% DV)
Saturated Fat: 8g (40% DV)
Polyunsaturated Fat: 1g
Monounsaturated Fat: 9g
Cholesterol: 85mg (28% DV)
Sodium: 55mg (2% DV)
Potassium: 180mg (5% DV)
Total Carbohydrates: 0g
Dietary Fiber: 0g
Total Sugars: 0g
Protein: 17g (34% DV)
Vitamins & Minerals:
Iron: 10%
Calcium: 2%
Vitamin B-6: 8%
Vitamin B12: 35%
Magnesium: 5%
Halal Certification
All our beef products are certified in accordance with halal standards by HFSA (Halal Food Standards Alliance of America), ensuring quality, purity, and compliance.
Our halal process includes:
Hand-slaughter by a trained Muslim individual
Tasmyah (Bismillah) recited at the time of slaughter
No stunning prior to slaughter
Complete drainage of blood
No cross-contamination with non-halal products
Regular HFSA audits for compliance
Reviews
There are no reviews yet.